On the Tryvannshøyden hill overlooking Oslo, and only 750 metres from the Voksenkollen metro station, nature lovers and those who hesitate between city and countryside have found the perfect place there. The forest is everywhere. Oaks and century-old larch trees adorn the breathtaking views available from the hotel's rooms.
In the style of a beautiful house in traditional wood, you will find Lysebu foremost a soft and warm refuge: cosy in winter, when snow forms a cocoon around the hotel, and a bright atmosphere in summer, when the sun radiates outside.
The rooms combine comfort and harmony, while the spa allows you to enjoy a moment of Norwegian wellness. Expertly run by chef Andreas Andersson, the restaurant offers refined local cuisine that is decidedly fresh. Try the smoked halibut with mussels, fennel, avocado cream and buckwheat crumble, or the preserved chicken leg in celeriac, apple and cress. The surrounding views of nature bring a little extra something that will make your dinner a unique experience.
+47 215 11 000
Rooms: from 1,895 NOK